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Breakfast Menu

Lakes Omelettes
Made to order Omelettes. Choose from Ham & Cheese, Denver, Spanish or
Create your own with Sausage, Bacon, tomato, Mushrooms, Zucchini, Ham,
Cheese, onions, or bell peppers.Easter brunch - 2010

Cinnamon French Toast
Dipped in Cinnamon Egg Dip, grilled to perfection and topped with Whipped Butter and Confectioner’s Sugar.

Belgium Waffles
Fresh prepared Belgium Waffles topped with Whipped Butter and topped with your choice of yummy strawberries or blueberries.

Corn Beef Hash
Grilled Crisp and topped with Eggs cooked your way.

The Lakes Breakfast Sandwich
A Grilled Egg atop a toasted English muffin served with cheese and a grilled turkey patty.

Buttermilk Pancakes
Fluffy Buttermilk Pancakes topped with Whipped Butter. Try them with Blueberries.

Two Eggs any Style
Eggs cooked to your liking and served with your choice of Ham Steak, Bacon, or Sausage, or Hash browns.

Seasonal Fruit & Yogurt
Assortment of Fruit Compote, Grapefruit Halves, Canned Peaches or Pears and an assortment of flavored Yogurts and fresh Fruit.

Hot Oatmeal & Malt O Meal
Your favorite Hot Cereal served with Condiments.

*All Breakfast Entrée’s served with your choice of Fruit Compote, Cottage Cheese, English Muffins, Bagels,12 Grain, Sourdough, White, Rye and Raisin Breads.
* An Assortment of Cold Cereals or Fresh Fruit is also available.

 



Luncheon Menu

Chef Special of the Day
Your server will tell you about today’s Lunch Special.

Turkey Wrap
Thin sliced Turkey, Bacon, Avocado and Tomato wrapped in a Herb Tortilla.

Lakes Burger
Fresh Ground Beef Broiled and served with Lettuce, Tomato, Pickles, Onions, and Bacon or Mushrooms.

Fish & Chips
Beer Battered cod Fillet served with Coleslaw, French Fries or Onion Rings and house made
Tarter Sauce.

House Chef Salad
Sliced turkey, Sliced Cheese, Boiled Egg, cucumber, wedged tomatoes, and bacon atop a bed of greens.

Vegetarian Burger
Grilled Vegetable Burger served with Lettuce, Tomato, Onion and Fries or Onion Rings.

Crab Salad
Mixed Greens topped with Crab meat, Tomato Wedges, Black Olives, and Cucumber.

Cold Deli Sandwiches
Deli Ham, Smoked Turkey, Chicken Salad or Tuna Salad on your Choice of 12 Grain, sourdough, Rye, or White Bread.

Cottage Cheese & Fruit Compote
Fresh Seasonal Fruit atop Cottage Cheese.

Dessert: Ask your server about our homemade daily treats

*All Lunch Entrée’s served with your choice of French Fries, Onion Rings, Coleslaw, Potato Salad, Potato Chips, Sweet Potato Fries, Fresh Fruit and Soup of the Day.

 



Dinner Menu

Chef Special of the Day & Soup of the Day - Ask your server for details.

Center Cut Sirloin Baseball Steaks
Tender Sirloin Steak cooked to your liking, wrapped in Bacon and Flame Broiled to Perfection.

Fried Prawns
Beer Battered Prawns Deep Fried and served with Tangy Cocktail Sauce and Coleslaw.

Fresh Catch of the Day
An Array of Fresh Seasonal Fish or Shellfish.

Grilled Breast of Chicken on Greens
Grilled Tender Chicken Breast Broiled atop a bed of fresh Greens with your choice of grilled mushrooms, onions or Bell Peppers.

Hamburger Steak
Grilled ¼ Hamburger Steak topped with sauté mushrooms and onions.

Lobster Sensation Salad
Mixed Greens topped with Lobster Meat, Sliced Egg, Wedges of Tomato and Cucumber.

The Lakes Grilled Chicken Breast
A succulent Grilled Chicken Breast paired with a Baked Potato that is topped with whipped butter and sour cream and served with our vegetable of the day.

Pineapple Ham Steak
Delicious 4 oz. Ham Steak topped with Hawaiian Pineapple slices and your choice of sides.

Chicken Breast Caesar Salad
Char Broiled Chicken Breast on a bed of diced Romaine lettuce with shredded Parmesan Cheese, seasoned croutons, and your choice of dressing.

The Lakes or Vegetarian Burger
Fresh Ground Beef patty or Vegetarian Patty served with Lettuce, tomato, onion, pickles and Fries or Onion Rings.

Dessert: Ask your server about our homemade daily treats

* All Dinner Entrée’s served with your choice of French Fries, Onion Rings, Vegetable of the Night and Soup of the Day.

 


5801 Sun Lakes Boulevard · Banning, CA 92220 · Phone: (951) 845-2220 · Fax: (951) 845-3399
Email: marketing_thelakes@verizon.net · Lic. 336409176

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